Exclusive. Inviting. Memorable. It's Le Mistral, the menu and the men behind both.
Prepare for a culinary experience like no other. Eye-catching dishes orchestrated by acclaimed chef and co-owner David Denis feature a skillful blend of Provence meets top-notch Texas ingredients to reveal true taste. Perfectly-paired wines hand-selected by sommelier Sylvain Denis complement each mouthwatering morsel. Like its namesake, Le Mistral brings a breath of fresh air to Houston’s fine dining scene. Take your place at our table.